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Recipes 1 to 10 of 14

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Chaat Masala (Spice mix)

Posted by: irt
Pungent spice mixture called for in many Indian recipes. Store in an airtight container. ... more


Chili Garnish

Posted by: irt
Recipe courtesy of koshercurry.co.uk. Cook & prep times are estimates. ... more


Chutney

Posted by: irt
This recipes makes a large quantity. Store excess in air tight jars and refrigerate. ... more


Curry Powder

Posted by: irt
Many of the recipes on the site use 'Curry powder'. There are many variations of curry powder depend ... more


Curry Powder

Posted by: irt
Grind your own spices for the freshest most aromatic result! ... more


Milagu Kuzhambu (Black Pepper Sauce with Tamarind)

Posted by: irt
This dish is often mixed with rice to make a side dish, or served alone as a sauce or side. ... more


Mint Chutney

Posted by: irt
Cilantro leaves are also referred to as coriander or Chinese parsley. ... more


Paruppu Thogaiyal (Lentil Paste)
4

Posted by: irt
This lentil chutney can be served mixed with rice and 1 tsp. of sesame oil. ... more


Pav Bhaji Masala

Posted by: irt
If you can’t find this mix at your local grocery or Indian market, make your own. Adjust the propo ... more


Pear and Mango Chutney

Posted by: irt
This recipe for chutney makes a large quantity. You can either adjust the quantities or store excess ... more


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